LogoV Engineering
COMMERCIAL KITCHEN SYSTEMS

Commercial KitchenEquipment

High-grade stainless-steel kitchen equipment engineered for professional kitchens where hygiene, durability, functionality and efficient workflow matter.

SS 304/316

MATERIAL

Hygienic

CONSTRUCTION

Custom

FABRICATION

PRECISION KITCHEN FABRICATION

V ENGINEERING

Professional Kitchen Solutions

COMMERCIAL KITCHEN ENGINEERING
01PROFESSIONAL KITCHEN SYSTEMS

Built forkitchensthat demandmore.

Stainless-steel kitchen equipment engineered around hygiene, workflow, durability and the demanding requirements of professional food-service environments.

Our commercial kitchen equipment is designed for efficient, hygienic and reliable performance across professional food-service environments.

Fabricated from high-grade SS 304 or SS 316 stainless steel, our equipment combines practical engineering with durable construction and clean, functional design.

Smooth surfaces, robust construction and application- focused layouts support daily cleaning, efficient workflow and dependable long-term operation.

MATERIAL
SS 304 / SS 316
BUILD
Hygienic & Durable
DESIGN
Standard / Customised
Easy Cleaning
Efficient Workflow
Long Service Life
ENGINEERED FOR CONTROLLED ENVIRONMENTS

Designed aroundhygiene & performance.

Hygienic Construction

Stainless-steel surfaces and practical construction designed for clean, hygienic and easy-to-maintain kitchen environments.

Smooth Finish

Smooth and cleanable surfaces support daily sanitation while maintaining a professional appearance and dependable performance.

Precision Fabrication

Accurately fabricated equipment available in standard or customised dimensions to suit your kitchen layout.

Workflow Focused

Equipment designed around preparation, storage, cleaning and operational workflow for efficient professional kitchens.

KITCHEN EQUIPMENT

PRECISION BUILT. HYGIENE FOCUSED.

Equipment designedfor efficient kitchens.

Explore our range of stainless-steel kitchen equipment engineered for hygiene, durability, efficient workflow and demanding commercial food-service environments.

KITCHEN SOLUTIONS
Canteen Table
DINING EQUIPMENT
STAINLESS STEEL

Canteen Table

MATERIAL

SS 304

CONFIGURATION

Standard / Customised

DIMENSIONS

1500mm (L) × 750–900mm (W) × 750mm (H) – 6 Seater

Discuss Requirement
Bain Marie
FOOD SERVICE
STAINLESS STEEL

Bain Marie

MATERIAL

SS 304

CONFIGURATION

Standard / Customised

DIMENSIONS

2 to 5 Pan Unit

Discuss Requirement
Stainless Steel Racks
STORAGE
STAINLESS STEEL

Stainless Steel Racks

MATERIAL

SS 304

CONFIGURATION

Standard / Customised

DIMENSIONS

900mm (L) × 450mm (W) × 1800mm (H)

Discuss Requirement
Wash Basin
WASHING SYSTEMS
STAINLESS STEEL

Wash Basin

MATERIAL

SS 304

CONFIGURATION

Standard / Customised

DIMENSIONS

Single / Two / Four Station

Discuss Requirement
SS Trolley
MATERIAL HANDLING
STAINLESS STEEL

SS Trolley

MATERIAL

SS 304

CONFIGURATION

Standard / Customised

DIMENSIONS

750mm (L) × 400mm (W) × 850mm (H)

Discuss Requirement
START YOUR REQUIREMENT

Need CommercialKitchen Equipment?

Tell us your kitchen dimensions, equipment requirements or project needs. Our team can help develop the right stainless-steel solution for your professional kitchen.

Professional Kitchen Solutions
Custom-Built Equipment
Hygienic & Durable Construction
Request a QuoteTalk to Our Team

Tell us what you need. We'll work out the right kitchen solution.